Our menu: a locavore's dream.

EGGCELLENT SCRAMBLES (made with 2 local eggs, served with seasoned red potato home fries and toast of your choice)

THE GREEK– Tomato, basil and feta cheese

THE BOZLI– Smoked ham and white cheddar cheese

THE VEGGIE– Seasonal vegetables and provolone cheese

THE ITALIAN– Homemade pesto, mushrooms, tomato and provolone cheese

THE BAJA – Turkey breast, green chiles, avocado and pepper jack cheese

EGGLESS ANGLE – Seasoned red potato home fries scrambled with homemade pesto, artichoke hearts, black olives, tomatoes and provolone cheese (no eggs)

 

EGGCEPTIONAL OMELETTES (made with 4 local eggs, served with toast of your choice)

THE WESTERN– Smoked ham, onions, bell peppers and white cheddar cheese

THE FORAGER – Local and Organic Garden City Fungi mushroom blend, artichoke heart, tomato, spinach and provolone cheese

THE MEAT LOVER’S– Bacon, ham, sausage link and white cheddar cheese